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Matured in Madeira, Sherry, Marsala, Kentucky Bourbon and Port casks.
Aroma : Red berry fruits and hints of passion fruit
Palate : Citrus zest, vanilla pod, crème caramel and crushed almonds
Finish : Cinnamon, nutmeg and ginger
“The nose presents a complex blend of almonds, hedgerow berries, plums, brittle toffee and a faint whiff of treacle. Equally complex on the palate, with Sherry and fresh berries merging with plum notes, plus vanilla and toffee influences from the Bourbon barrels”
‘Gold’ International Spirits Challenge 2020
‘Gold’ International Wine & Spirit Competition 2019
‘Silver Outstanding’ International Wine & Spirit Competition 2014
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