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700 ml, 43.0% abv, Scotland (Speyside)In each bottle you will only ever find the produce of one single season, a practice which continues to distinguish Knockando from almost all other single malts. This dates back to the days when distilling was a seasonal activity, and malt whisky was only made during autumn and winter months. Especially delicate, fruity and subtle Speyside: Smooth but complex layers of flowery, nutty and slightly smoky notes. Light pre-dinner malt with sweet, creamy fruit flavours.
- Note this is the 2004 Vintage.
700 ml, 43.0% abv, Scotland (Speyside)This Vintage Knockando was distilled in 1997 and aged in a mixture of sherry and bourbon casks.
- 1997 Vintage.