Showing 701–750 of 813 results
700 ml, 58.5% abv, Scotland (Speyside)A Tamdhu for the devoted malt fan, Batch Strength 002 is bottled un-chillfiltered at natural colour and at 58.8%. Each batch is unique and varies slightly in style and intensity. As with every bottle of Tamdhu, once distilled it is matured exclusively in hand-selected sherry oak casks. The oak is the finest in the industry, with a high proportion being first-fill. Finally, patience is required to allow these fine casks to do their work, giving Tamdhu its deep colour and exquisite quality.
"a well-rounded dram that is packed with fruits and malt"
*Current stock is Batch 002
700 ml, 46% abv, Scotland (Highland)This is the third release of 1999 vintage Balblair single malt Scotch whisky. Matured in a combination of American ex-bourbon barrels and Spanish ex-Sherry butts from 1999 and bottled in 2017.
700 ml, 58.8% abv, Scotland (Lowland)An independent bottling by North Star Spirits of single grain Scotch whisky from the now lost Port Dundas distillery, which was closed in 2011. Distilled in August 2004 and matured for 12 years in ex-Bourbon casks until bottled at a cask strength of 58.8% abv in October 2016. 318 bottles produced.
North Star Spirits is a new independent bottler based out of Glasgow, Scotland. Created by former AD Rattray Ambassador Iain Croucher, the brand launched recently with an impressive series of Single Cask scotch whisky.
700ml, 50%abv, Scotland, (Highland)This edition is from Hunter Laing's Old Malt Cask range, an 18 year old single cask Fettercairn single malt, distilled by Fettercairn in 1995 and bottled in 2014 at 50% abv. 318 bottles produced.
700 ml, 64.0% abv, Scotland (Islay)Once each year Caol Ila makes unpeated whisky, this 12 yr old, natural cask strength, limited edition, is one of those special releases. Distilled in 1999, aged in first fill ex bourbon American oak casks, then bottled in 2011 at 64% abv.
700ml, 43.0% abv, Scotland, SpeysideA Diaego Flora and Fauna official release from the Dailuaine distillery, a 16 year old single malt which has been sherry matured. "The nose is seductive with toffee and nutty hints. The palate is pure pleasure for long minutes, offering impressive richness and concentration, dominated by malty, chocolate and tangerine flavours with a touch of toasted oak"
700 ml, 48.0% abv, Scotland, HighlandReleased in 2013, this is the award winning Glen Garioch Virgin Oak. For the very first time they are releasing Glen Garioch that has been fully matured in virgin North American oak casks and is unlike anything you’ve tasted before. Although American Bourbon Whiskey must, by law, be matured in unused, virgin oak casks, Scottish distillers have always favoured used, so-called ‘ex-bourbon’ barrels, believing that the oak in its virgin state would be too overpowering for our more refined and complex whiskies. Well, think again!
700 ml, 46% abv, Scotland (Highland)Each 'Distillers Edition' expression undergoes a second (or ‘double’) maturation in casks that have previously held a fortified wine. Brilliant, clean and refined with great balance. Double-matured in carefully selected Oloroso Seco casks.
700ml, 48.0% abv, Scotland (Speyside)Tormore 16 Year Old is a rich single malt with dense fruit and vanilla notes. Your palate will discover Tormore’s signature smooth sweetness, which arises from the crystalline water used during distillation, accompanied by fruit flavours. The finish is notably long, smooth and slightly dry. Produced in limited quantities from a few,carefully selected American Oak casks. This rare expression is non-chilled filtered. This method creates a fuller body and richer texture.
700 ml, 54.1% abv, Scotland (Campbeltown)The Springbank 12 year old edition, always bottled at cask strength, is a wonderfully balanced dram that boasts a smooth buttery body and rich fruity palate. Add a drop of water to release milk chocolate and vanilla notes.
700 ml, 54.1% abv, Scotland (Speyside)Distilled at Mortlach, and aged in oak for 18 years before bottling for Duncan Taylor's Dimensions range. Bottled at natural cask strength.
700 ml, 53.0% abv, Scotland (Speyside)Distilled at Longmorn, and aged in oak for 20 years before bottling for Duncan Taylor's Dimensions range. Bottled at natural cask strength.
700 ml, 56.9% abv, Scotland (ISLAY)The Original Cask Strength is a special edition Kilchoman bottled at natural cask strength, presenting the whisky in its purest form with un-paralleled intensity of flavour and texture. Anthony Wills, managing director of Kilchoman, said: “it has always been my intention to release a cask strength expression once we had the stock available. This is the way single malt should be drunk. It allows everyone to experience Kilchoman with all the characteristics captured in the glass”.
This second edition in October 2016 was a vatting of 95 Quarter Casks.
700 ml, 45% abv, Scotland (Island)Ledaig is Tobermory distillery's peated expression of single malt. This 12 year old was distilled on 7/9/2005, and bottled by Gordon & MacPhail for their Private Collection range in August 2017. Finished in first-fill Hermitage casks sourced from Guigal in Northern Rhone, France, and bottled at 45% abv.
"Complex Island malt with sweet wine influences"
700 ml, 45% abv, Scotland (Islay)Finished in casks the previously held Sassicaia wine, this is a release of 4,100 bottles from Gordon & MacPhail’s Private Collection. Distilled 10th September 2003, this Caol Ila single malt was bottled almost 13 years later in August 2016 at 45% abv.
700 ml, 46% abv, Scotland (Highland)Wholly maturing anCnoc in American bourbon barrels allows the characteristic intense citrus notes to shine through. anCnoc 16 Years Old has been bottled in its most natural form, as it’s neither chill-filtered nor coloured.
700 ml, 46% abv, FranceArmorik Maitre de Chai is a limited edition, distilled in 2008, illustrating the craftsmanship and expertise of the Warenghem Distillery. Oloroso Sherry Casks. "Just taste this, its amazing" (Warenghem Master Distiller) Only 1700 bottles produced.
700ml, 46.0% abv, Scotland, SpeysideCraigellachie have finally released a range of distillery bottled single malts and this is the 17 year old expression. "This one is spot on. A lovely dram with lots of fruits and candies"
700 ml, 43.0% abv, JapanHibiki is Suntory's flagship blended whisky. This is an award-winning premium blend packaged in a decanter style bottle. Made with aged malt and grain whiskies at least 17 years old, from the Hakushu and Yamazaki distilleries plus some aged grain from Chita. " Nose: Ripe soft and pillow like with hints of smoke and toasty wood. Citrus leaf, cocoa, cooked apricot, ripe banana, hazelnut giving a crunch. Palate: Toffee sweetness stretches along the palate. Very clean and clear. Sweet with sultana and cherry. The finish is long and silky. Relaxed and laid back. This is excellent blending". (Dave Broom Whisky Magazine) "Delicate and complex aroma of tropical fruit and caramel"
700 ml, 50.1% abv, Scotland (Campbeltown)This is the third installment of Springbank's Rundlets and Kilderkins range and follows on from the Longrow and Springbank expressions. The name comes from the small barrels used for ageing the single malt. Each barrel is 60 or 80 litres in capacity and the increased surface contact give a whisky that tastes older than its ten years of age.
700 ml, 51.9% abv, Scotland (Speyside)This Signatory bottling was matured in a Bourbon barrel and is part of their Cask Strength Collection. Distilled in 1996, and bottled at cask strength in 2016. Cask No 1405, 220 bottles produced, individual bottle numbers.
700ml 54.6% abv, Scotland, HighlandDistilled in 1995 at Clynelish, it was aged for 18 years in cask 908594 before bottling by Duncan Taylor for their Octave range in 2014. A release of just 88 bottles.
700 ml, 46.0% abv, Scotland (Highland)Matured for 15 years, they state that this is Old Pulteney's most balanced and smooth single malt. Balancing two different sides of the flavour spectrum, this single malt marries these perfectly, whilst also reflecting their coastal home and its unwavering influence. On one hand, this is an intense single malt, yet at the same time, it is truly balanced. Launched in 2018 as part of their new range and matured in 1st fill ex-bourbon casks, and then finished in 1st fill Oloroso casks. "Spice and sweetness unite in this naturally rich amber whisky to celebrate rich flavours, yet lighter, more refreshing coastal notes show another side of this single malt"
700 ml, 43% abv, Scotland (Speyside)Cask finishing is at the heart of The Balvenie 17 DoubleWood, it sees the whisky matured first in American oak barrels, which impart soft sweet vanilla notes, before being transferred to European oak sherry casks, where the second cask aging adds rich spicy flavors, depth and fullness of flavor.
700ml 48.4% abv, Scotland, HighlandDistilled in 1995 at Clynelish, it was aged for 19 years in cask 4676 before bottling by Duncan Taylor for their Dimensions range in 2014. A release of 221 numbered bottles.
700 ml, 54.1% abv, Scotland (Speyside)Single cask #4034. This is an 22-year old Scotch whisky from the award winning Duncan Taylor, Rare Auld series. Bottled as 'single casks', at cask strength, with no chillfiltration or colouring. Each bottle of this collection is individually identified with information detailing the distillery and region or origin, distillation date, cask number, cask strength, date bottled and individual bottle number from the limited number available in each cask.
700 ml, 54.4% abv, Scotland (ISLAY)An annual special release, cask strength, from the essential Islay distillery of Lagavulin.
- 2014 Edition.
700 ml, 43.5% abv, JapanStraight from the untouched forests, mountains, and pure waters of the Southern Japanese Alps. Rich fruity aroma combined with soft smoke. Hakushu is the Japanese connoisseurs choice and is a good introduction to Japanese whisky. Hakushu 12yo has aroma of pears, crushed leafy bracken a hint of citrus. You can enjoy subtle smokiness and the sweet poached pears on the palate.
700 ml, 51.2% abv, Scotland (Speyside)Distilled at Glenlossie, and aged in oak for 19 years before bottling for Duncan Taylor's Dimensions range. A release of 292 numbered bottles at natural cask strength.
700 ml, 58.2% abv, Scotland (Islay)This Kilchoman Single Cask was distilled in 2011, Oloroso Sherry hogshead matured. It was bottled on the 14th of November 2016 at a natural cask strength of 58.2% abv from cask No 559. Non chill filtered and with no added colour, a limited single cask release.
700 ml, 50.1 % abv, Scotland (Speyside)A 1992 vintage Glen Keith bottled by Signatory as part of their Cask Strength Collection. Aged for 24 years in a pair of bourbon barrels. Distilled in 1992, bottled at 50.1% abv in 2016, natural colour.
"Rich and sweet"
700 ml, 54.8% abv, Scotland (Speyside)Bottled at cask strength of 54.8% abv as part of Duncan Taylor's Dimensions range of single cask Scotch whisky.
700 ml, 58.8% abv, Scotland (Speyside)From the very limited BenRiach single cask release, Batch 14. This BenRiach 12 year old, vintage 2005 (cask 2565) is non-chill filtered and of natural colour. Distilled on 10th June 2005 and matured for 12 years in a first fill Oloroso sherry butt, bottled in June 2017 at 58.8% abv, 625 bottles produced.
*Note-bottle is No 329 and gift tube is No 326.
500 ml, 46% abv, Australia (Tasmania)This is the 1st release Apera Cask Matured from the Launceston Distillery. Aged in small French oak casks which previously held Apera fortified wine (Australian-style sherry). Released October 2018, Batch H17-01, only 530 bottles in this release.
700 ml, 54.6% abv, ScotlandSingle cask 6974. This is an 29-year old Scotch whisky from the award winning Duncan Taylor, Rare Auld series. Bottled as 'single casks', at cask strength, with no chillfiltration or colouring. Each bottle of this collection is individually identified with information detailing the distillery and region or origin, distillation date, cask number, cask strength, date bottled and individual bottle number from the limited number available in each cask.
700 ml, 53.0% abv, Scotland (Speyside)This Signatory bottling was matured in two ex-Bourbon casks and is part of their Cask Strength Collection. Distilled in 1992, and bottled at cask strength in 2015. Cask No 5690 & 5691, 230 bottles produced, individual bottle numbers.
700 ml, 58% abv, Scotland (Island)This is a single cask, peated, single malt from the Tobermory distillery, independently bottled by Signatory for their Cask Strength Collection. Distilled in November 2005, matured in a first fill Sherry butt for 11 years, until November 2016. Cask No 900160, 654 bottles.
"Extremely intense single malt whiskey. If you like the combination smoke + sherry barrel, do not miss this whiskey"
700 ml, 56.6% abv, Scotland (Highland)A single Spanish Oloroso sherry cask maturation in a beautiful decanter style bottle, unchillfiltered, and bottled at natural cask strength of 56.6% abv. It is straightforward, smooth and powerful. Each bottle comes with distillation and bottling dates as well as the original cask number. The hue of the whisky tells of richness, depth and delicious dark berry flavours that does not disappoint. “A nice balance, very pleasant, easy to drink. Astonishing.” (Charles Maclean)
700 ml, 51.5% abv, Scotland (Speyside)Single cask #50032. Bottled 2011, this is a 19-year old, Speyside Scotch whisky from the award winning Duncan Taylor, Rare Auld series. Bottled as single casks, at cask strength, with no chillfiltration or colouring. Each bottle of this collection is individually identified with information detailing the distillery and region or origin, distillation date, cask number, cask strength, date bottled.
700 ml, 43.0% abv, Scotland (Islay)This Limited Edition 15 Year Old expression from Laphroaig is in celebration of their 200th anniversary. Aged exclusively in ex-bourbon casks. The Laphroaig 15 year old was originally launched over 30 years ago made using a slightly lower level of peat but an increased alcohol strength. This special limited edition bottling pays tribute to the original 15 year old, which to this day is one of Laphroaig Distillery Manager, John Campbell, favourite ever expressions.
700 ml, 46.0% abv, Scotland (Highland)The Tomatin 18 Year Old is a truly world class malt. Matured in traditional oak casks and first fill Oloroso Sherry butts. Final Maturation in Oloroso Sherry butts.
700 ml, 55.9% abv, Scotland (Islay)Once each year Caol Ila makes unpeated whisky, this 17 yr old, natural cask strength, limited edition, is one of those special releases. Distilled in 1997, aged in first fill ex bourbon American oak barrels, then bottled in 2015 at 55.9% abv. "Unusually rounded, a little less full on than previous expressions, it still has all their fruity sharpness, hints of smoke and the sea, grainy cereals and bittersweet tannins"
700 ml, 50.4% abv, Scotland (Speyside)This Duncan Taylor Octave bottling of Glenlossie was distilled in 1992 and finished for an additional time of 7 months in a tiny Octave Oak cask, allowing for more contact between the wood and the whisky. It was then bottled in 2014 at 50.4% abv with a small outurn of just 88 bottles.
700 ml, 43% abv, JapanThe Nikka 12 year old premium blended whisky is the latest addition to their core range. It contains a base of Coffey grain whisky, and malt whiskies from both Miyagikyo and Yoichi distilleries.
Malty, soft and well-balanced