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This is the third release of 1999 vintage Balblair single malt Scotch whisky. Matured in a combination of American ex-bourbon barrels and Spanish ex-Sherry butts from 1999 and bottled in 2017.
$139.95 inc GST
Aroma :
The American oak, ex-bourbon barrels and Spanish oak, ex-sherry butts used for maturation impart the signature Balblair aromas of honey and green apples, as well as notes of rich, fruity Christmas cake with a hint of spice, citrus fruits and vanilla.
Palate :
On the palate, it is full bodied, sweet and spicy in character, with hints of honey, vanilla and leather.
Finish :
The finish is warm, smooth and long-lasting.
‘Silver Outstanding’ International Wine & Spirit Competition 2017
‘Gold’ The Scotch Whisky Masters 2015
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