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The Glenturret Triple Wood Edition features unpeated spirit exclusively matured in three distinctive wood types, American oak Sherry seasoned, European oak Sherry seasoned and American oak Bourbon seasoned casks. This expression delivers punchy citrus and boiled sweet aromas and eventually reveals intense toffee apple, orange peel and complex oak notes on the palate. This edition is crafted in small batches at Scotland’s Oldest Working Distillery with less than 60 casks hand selected to create this unique dram per batch.
“The aroma is a fragrant mix of orange peel, vanilla and peardrops with a taste of cedarwood, cinnamon coated marzipan and a hint of coconut”
“The lingering oakiness finishes this exclusive dram”
“Malty and creamy with gentle spices. Some pepper and milk chocolate. Cigna powder and nuts”
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Nose : Dried fruits and vanilla, damp sawn oak. Thin caramel sauce and a soft maltiness.
Taste : Medium body. Spices, vanilla and caramel.
Finish :Â Medium-long finish. Minty caramel now, as well as camphor, malt drops and distinct notes of cut grass.
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