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The 2006 limited edition vintage Cù Bòcan, released last year, is matured in a combination of Sherry and Bourbon casks. Sweet and full with underlying light, earthy smoke and warm winter spice flavours.
Vintage edition, matured for over 10 years, only 9,000 bottles released, bottled at 50% abv. Natural colour and non chill filtered.
Includes free branded glass.
NOSE : Malty chocolate meets burnt butterscotch with a hint of citrus zest, lingering over the remnants of a Highland campfire.
PALATE : Festive flavours of cloves, cinnamon and orange peel are accompanied by sweet vanilla custard with underlying notes of light and earthy smoke.
FINISH : Long lasting, sweet and full. Chocolate and winter spices continue to dwell on the palate.
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