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A limited edition single malt that tells a story of New Year in Scotland, reflecting the joy of celebrating special occasions with loved ones. A Night on Earth in Scotland is created from a selection of The Macallan’s American and European oak sherry seasoned casks, along with American ex-bourbon barrels to deliver its rich, sweet shortbread-like character.
NOSE : Vanilla, butter rich, baked apple, baking biscuits, plum and almond
PALATE : Soft velvety sweetness reminiscent of shortbread with a rich mouth coating, vanilla sweetness, with lightly toasted marshmallow, dried oranges, fig and cinnamon
FINISH : Medium finish with sweet butterscotch and freshly baked biscuits
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