Nose: Buttery at first, shortly followed by cake batter, new oak and tinned peaches.
Palate: Toffee, cookie dough and cedar. A hint of forest floor develops later on.
Finish: Baking spices kick in on the finish.
A 29 year old single grain cask , bottled by Duncan Taylor as part of their Rare Auld series. Distilled 1988, bottled 2017 at 52.0% abv, 252 bottles produced, individually numbered . Cask #8134.